One of the most important steps in creating a successful food service facility, is to have the right design. We work with general contractors and construction personnel that desire an equipment provider that is reliable and trustworthy. We supply accurate documentation along with value engineering on all of our projects. We work closely with the owner operators, contractors, sub-contractors, and other involved in the process to save costly mistakes and down-time. Our vast knowledge in the food service industry accompanied by our general contractors license provides a beneficial end result for our clients. Richard's
is known for their personal service, food service equipment knowledge, facility design knowledge, and shipboard galley design. We have supplied some of the largest drillships in the Gulf of Mexico, some of the largest ships around the Great Lakes, countless neighborhood restaurants and small chain restaurants, along with many convenience stores around the country. We are the experts in this industry that spans across many other industries.
With the acquisition of Loubat Equipment Company in 2016, Richard's Supply Inc. gained even more strength in the food service facility design arena. Loubat has been in the New Orleans Kitchen Equipment industry since 1875. This new acquisition will help Richard's provide their existing customers with exceptional design and facility planning. It will also help Loubat's past and existing customers by allowing them to receive the knowledge and experience that Loubat has supplied for so many years. We are happy to maintain their excellent reputation in Kitchen Design and Food Facility Planning. Loubat's Kitchen Design in New Orleans is what helped build the food culture in New Orleans for many years. Let us help design and coordinate your next commercial kitchen project.