Sani Safe® 4 1/2" Boning Knife

The Dexter S154HG-PCP Sani-Safe® boning knife features a blade crafted from high-carbon DEXSTEEL™. This blade is hollow ground for a fine edge, making it extremely sharp for skinning meats. The easy-to-clean handle is made from textured polypropylene, which is resistant to slippage and can stand up to extreme temperatures. The...
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Dexter

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The Dexter S154HG-PCP Sani-Safe® boning knife features a blade crafted from high-carbon DEXSTEEL™. This blade is hollow ground for a fine edge, making it extremely sharp for skinning meats. The easy-to-clean handle is made from textured polypropylene, which is resistant to slippage and can stand up to extreme temperatures. The Dexter S154HG-PCP Sani-Safe boning knife utilizes a sanitary blade-to-handle seal that keeps bacteria and food particles from getting caught between the handle and the blade.

Product Details

  • Blade made from high-carbon DEXSTEEL for strength
  • Blade is hollow ground, giving it a fine edge for skinning and preparing sushi
  • Textured polypropylene handle is slip resistant and easy to clean, and can withstand temperature extremes
  • Seal between the blade and handle prevents the growth of harmful bacteria
  • Overall Dimensions: 412 in. blade, 412 in. handle, 9 in. overall L

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