Elevate your culinary workspace with the Endurance Restaurant Range, a powerhouse of performance and versatility designed for the bustling restaurant kitchen. This 72-inch gas range is equipped with eight high-efficiency 30,000 BTU burners featuring lift-off heads for easy cleaning and maintenance, ensuring your kitchen runs smoothly even during peak hours. On the right, a 24-inch by 3/4-inch thick griddle, complete with precise thermostatic controls, offers consistent heat distribution, perfect for grilling or searing with precision. The 4-inch wide front grease trough simplifies cleanup, keeping your cooking area neat and efficient. To the left, a refrigerated base with two drawers provides convenient, cold storage, optimizing your kitchen’s workflow. Meanwhile, the standard oven on the right side is perfect for baking and roasting, bringing versatility to your menu. Crafted with a robust stainless steel front, sides, backriser, and high shelf, this range is designed to endure the rigors of a high-demand kitchen. The fully MIG welded frame and heavy-duty casters ensure both durability and mobility, making this unit an indispensable addition to any serious culinary setting. With a total of 280,000 BTUs of power, along with safety certifications from UL, CSA, and NSF, this range guarantees not only exceptional performance but also peace of mind, meeting the rigorous standards of professional kitchens worldwide.
