Elevate your culinary operations with the pinnacle of kitchen efficiency and power, the Endurance Restaurant Range. Designed for chefs who demand excellence, this 48-inch gas range boasts two robust 30,000 BTU burners with lift-off burner heads, ensuring rapid heat-up and effortless maintenance. Perfectly paired with a 36-inch griddle on the right, featuring a 7/8″ thick plate and precise thermostatic controls, it provides exceptional versatility for a variety of cooking techniques. The 4-inch wide front grease trough simplifies clean-up, while the refrigerated base with two spacious drawers on the left keeps ingredients fresh and within reach. On the right, a convenient cabinet base offers additional storage, all encased in a sleek stainless steel exterior that promises durability and a professional aesthetic. The fully MIG welded chassis and durable casters ensure stability and mobility, while the lift-off high shelf offers extra space for utensils or spices. Operating at a formidable total of 120,000 BTU and powered by a standard 115v connection, this range combines power with energy efficiency, certified by UL, CSA, and NSF standards. Whether you’re sautéing, grilling, or simmering, the Endurance Restaurant Range is your reliable partner in crafting culinary masterpieces.
