Introducing the ultimate powerhouse for your commercial kitchen, the Endurance Restaurant Range is a top-tier choice for chefs who demand reliability and performance. This 36-inch gas range is engineered to handle the heat of a bustling restaurant environment with precision and efficiency. Featuring dual 30,000 BTU burners and a versatile 24-inch griddle with a robust 3/4″ thick plate, this range offers exceptional cooking flexibility, whether you’re searing meats or perfecting pancakes. The lift-off burner heads and a 4″ front grease trough ensure effortless maintenance, while the refrigerated base with two drawers provides convenient, space-saving cold storage for your ingredients. Constructed with a sleek stainless steel front, sides, backriser, and lift-off high shelf, the range combines durability with a modern aesthetic. Its fully MIG welded chassis ensures stability, and the included casters offer mobility for easy kitchen reconfiguration. With an impressive 100,000 BTU output and designed to meet UL, CS, and NSF standards, this range is both powerful and compliant. Operating at 115v/60/1-ph with 6.7 amps and a NEMA 5-15P plug, it’s ready to integrate seamlessly into your kitchen setup. Elevate your culinary operations with the Endurance Restaurant Range, where performance meets innovation.
