Precision Meets Efficiency with the Lang Manufacturing R36S-ATC Range, 36″ Heavy Duty, Electric. This top-of-the-line commercial restaurant equipment is designed to deliver exceptional performance and reliability. With its heavy-duty construction and 36″ size, this electric range is perfect for busy kitchens that demand high-quality cooking equipment. The range features two 12″ hot tops with 3/4″ thick thermostatic controls, allowing precise temperature adjustments for different dishes. Additionally, it includes two 8″ French plates and a standard oven base with a rack and a 1-hour timer, providing versatility and convenience. The stainless steel exterior and 6″ adjustable legs ensure durability and stability. With a power output of 21.0 kW, this range is capable of handling the demands of a commercial kitchen. Trust Lang Manufacturing for a range that combines precision, efficiency, and durability to elevate your restaurant’s cooking capabilities.
