Cook with confidence using the Vulcan EV36S-4FP1HT480 Range. This 36″ electric restaurant range is designed to meet the demands of a busy commercial kitchen. With four 2.0 kW French hotplates and thermostatic controls, you have precise control over your cooking. The range also features a 12″ hot top, perfect for keeping sauces and other dishes warm. The standard oversized oven includes one rack, allowing you to bake multiple items at once. Made with a stainless steel front, sides, single-deck high shelf, and 6″ legs, this range is built to withstand the rigors of a commercial restaurant environment. The 480v power supply ensures efficient and reliable performance. Whether you’re saut ing, simmering, or baking, the Vulcan EV36S-4FP1HT480 Range is the perfect addition to any professional kitchen.
